Catering
Serve up smiles in our tearoom!
Support our tearoom by serving customers and helping maintain kitchen areas. Training and Level 2 Food Hygiene available if needed.
Volunteer overview
Catering volunteers play a key role in the daily operations of our tearoom at Elmfield Hall. From welcoming customers to assisting with food preparation and maintaining hygiene standards, your help ensures a warm and friendly experience for everyone.
Role details
As a Catering Volunteer, you’ll assist with serving customers, handling basic food prep, and keeping the kitchen and tearoom clean and organized. Volunteers must follow food safety and hygiene procedures, and ideally, hold a Level 2 Food Hygiene certificate. If you don’t have this qualification, training will be provided.
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Location
Elmfield Hall
Hours
5 Hours
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Contract Type
Volunteer
Minimum Age
